ACC’s student-run restaurant, Eatery 73, is celebrating its first anniversary with a special global-themed lunch experience. You are invited to come check it out and taste food from around the world.
Celebrate Eatery 73’s First Anniversary
Date: Thursday, April 2
Time: Noon – 2 p.m.
Location: Highland Campus, Building 2000, Room 1300
Cost: $25 per person (buffet-style)
The anniversary lunch is first-come, first-served. It features a globally inspired menu created and prepared by ACC Culinary Arts students, including:
- Papaya Salad
- Flautas with Chipotle Salsa Verde
- Falafel with Tzatziki and Pita
- Butter Chicken with Cumin Rice Pilaf and Garlic Naan
- Opera Cake
- Moroccan Limeade
Eatery 73 is a full-service, student-run kitchen where Culinary Arts students gain real-world experience in cooking, service, and restaurant operations. Events like this give students a chance to showcase their skills while offering the campus community a unique dining experience.
The restaurant is open during the semester on Wednesdays and Thursdays from 11 a.m. to 2 p.m. with rotating menus. It is a no-cash, no-tips establishment. Eatery 73 uses fresh, seasonal produce from the ACC Elgin Campus student-run farm to support local, sustainable learning.
To learn more, visit austincc.edu/eatery73.
Other Dining Options
You can also get quick food at the Grab & Go. It offers fresh breakfast and lunch options—with a 15% student discount. You’ll find items like breakfast tacos, protein bowls, smoothies, and baked goods.
Grab & Go Hours:
Tuesday–Thursday | 8:30 a.m. – 2 p.m.
Highland Campus, Building 2000, Room 1321